“Vito’s Pizza is widely considered to be one of the most essential pizza places in all of greater Los Angeles. The original shop still stands inside a strip mall off La Cienega, where owner Vito di Donato turns out many of the pizzas and pastas himself. He is rumored to use a 500-year-old starter for the dough, brought over to the States directly from Italy by his family. Regardless of the lineage, Vito’s pies are among the truest recreation of New York City / New Jersey-style wide pies anywhere in Southern California, making the original a draw for thousands upon thousands of diners per year.” - Eater LA
To read the full Eater LA article about Vito’s opening, click here.